Food

5 Refreshing Ramadan Drinks

Soy Chorizo Vegan Chili
Ashta-Inspired Overnight Oatmeal with Orange Blossom and Rose Water

Salted Maple Vanilla Caramel Sauce & Snack Board

Simple California Sushi Bowls

Tomato Parsley Rice Soup

Vegan Portobello Shawarmas

Chickpea soup with tomato pickle salsa (Hummus M’Sabaha)

Lebanese Green Bean & Tomato Stew (Loubya Bi Zayt)

Iraqi Eggs in Tomato Sauce (Makhlama)

Lebanese Rice and Lentil Pilaf (Mdardara)

Healthy Homemade Butterfingers

Lebanese Stuffed Eggplants

Labneh Pizza Toast

Pumpkin Spice Milkshakes

Lebanese Cauliflower Stew

Mexican Rainbow Rice Bowls

Simple Kafta Pita Pizza

Summer Spring Rolls

Potato Kibbeh (faux Lebanese steak tartare/kibbeh nayeh)

No-Waste Vegetable Broth

Lebanese Beef & Potato Stew

Deliciously Spicy Carrot Cake

Swedish Beetroot Salad (Rodbetssalad)

Aromatic Fennel Biscotti

Easy Chocolate-Walnut Biscotti

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